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Epicatechin EC 98% CAS 490-46-0 Motsoako oa Tee e Tala
Epicatechin (EC) ke semela sa tlhaho sa flavanol motsoako, oo ka kakaretso o bitsoang metsoako ea catechin le epicatechin (EGC), catechin gallate (CG), epicatechin gallate (ECG) le epicatechin gallate (EGCG).E tšoana hantle le katechin.Epicatechin, e le flavonoid, e na le mesebetsi e mengata ea 'mele, e kang antioxidant, ho theola lipid le ho fokotsa tsoekere, ho thibela mafu a pelo, ho thibela ho ruruha, ho sireletsa methapo, bacteriostasis joalo-joalo.
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Epigallocatechin gallate EGCG 50-98% CAS 989-51-5 Motsoako oa Tee e Tala
EGCG, e leng epigallocatechin gallate, e nang le foromo ea molek'hule c22h18o11, ke karolo ea mantlha ea tee e tala polyphenols le catechin monomer e arohaneng le tee.EGCG e na le ts'ebetso e matla haholo ea antioxidant, e leng bonyane makhetlo a 100 a vithamine C le makhetlo a 25 a vithamine E. e ka sireletsa lisele le DNA tšenyo.Tšenyo ena ho lumeloa hore e amana le kankere, lefu la pelo le mafu a mang a maholo, Liphello tsena tsa EGCG li bakoa ke bokhoni ba bona ba ho senya (antioxidant) li-radicals tsa mahala tsa oksijene.
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Epigallocatechin EGC 98% CAS 970-74-1 Motsoako oa Tee e Tala
Epigallocatechin ke ntho ea tlhaho e nang le foromo ea lik'hemik'hale ea c15h14o7.Ke phofo e tšoeu le motsoako oa polyphenol.E fumaneha ka tlhaho makhasi a omileng a tee ea semela sa camellia mme ke 'mele o ka sehloohong oa lintho tse sebetsang hantle ka har'a tee e tala.Epigallocatechin e na le mesebetsi e mengata ea bohlokoa ea likokoana-hloko ho vivo le in vitro, tse kang antioxidant, anti-inflammatory, hypolipidemic, anti radiation joalo-joalo.
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Lycopene 5% / 10% CAS 502-65-8 tomate e ntšitsoeng ka pigment ea tlhaho ea lijo
Lycopene ke antioxidant ea tlhaho.'Mala oa eona o mosehla ho isa ho o mofubelu.E na le ts'ebetso e phahameng tlas'a maemo a qhibilihang ka mafura.Mosebetsi oa eona o ka sehloohong ke ho tlatsa qi le ho hlahisa mali, ho matlafatsa spleen le mpa, ho matlafatsa pelo le ho khatholla, le ho ntlafatsa ho senyeha ha macular ho amanang le lilemo.
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Stevioside CAS 57817-89-7 motsoako oa tlhaho oa tlhaho oa Stevia
Stevia extract ke ntho e ntšitsoeng makhasi a semela sa Compositae Stevia sterviarebaudiana.Likarolo tse ka sehloohong tse sebetsang ke li-glucosides, 'me steviol glycosides e sebelisoa e le li-sweeteners, tse nang le mesebetsi ea ho theola tsoekere ea mali, ho theola khatello ea mali, ho khothaletsa metabolism le ho phekola hyperacidity.Stevia e tsoaletsoe Paraguay le Brazil Amerika Boroa, 'me e ne e sebelisoa ke baahi ba Paraguay ho etsa tee e monate lilemong tse fetang 400 tse fetileng.
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Stevia e ntša stevioside Lisebelisoa tse tala tsa lijo le lihlahisoa tsa bophelo bo botle
Stevia extract ke ntho e ntšitsoeng makhasi a semela sa Compositae Stevia sterviarebaudiana.Likarolo tse ka sehloohong tse sebetsang ke li-glucosides, 'me steviol glycosides e sebelisoa e le li-sweeteners, tse nang le mesebetsi ea ho theola tsoekere ea mali, ho theola khatello ea mali, ho khothaletsa metabolism le ho phekola hyperacidity.Stevia e tsoaletsoe Paraguay le Brazil Amerika Boroa, 'me e ne e sebelisoa ke baahi ba Paraguay ho etsa tee e monate lilemong tse fetang 400 tse fetileng.
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Turkesterone CAS 4145187-0 Cyanotis arachnoidea extract Lisebelisoa tse tala tsa lihlahisoa tsa bophelo bo botle
Tuksterone ke hydroxyecdysone, hormonal steroid e fumanoang limela. Tuksterone ke e 'ngoe ea ecdysteroids e sebetsang ka ho fetisisa ea biologically 'me ho lumeloa hore e sebetsa hantle ho thusa protheine synthesis le metabolism. e ka 'na ea thibeloa maemong a mang a lipapali, empa ke motsoako oa tlhaho le oa setso le limatlafatsi, kahoo ha e kotsi' meleng oa motho.
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Resveratrol 50%/98%/ metsi a qhibilihang 10% CAS 501-36-0 Polygonum cuspidatum extract
Resveratrol ke antioxidant ea tlhaho, e ka fokotsang viscosity ea mali, e thibela ho kopana ha platelet le vasodilation, ho boloka phallo ea mali e boreleli, ho thibela ho hlaha le nts'etsopele ea mofets'e, 'me e na le litlamorao le kalafo ea antiatherosclerosis, lefu la pelo, lefu la pelo le ischemic, le hyperlipidemia.
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Ferulic acid CAS 1135-24-6 Natural ferulic acid 98% Motsoako oa raese
Ferulic acid ke asiti e nkhang hamonate e fumanehang haholo lefatšeng la limela.Asiti ea ferulic e na le chefo e tlase mme e bonolo ho sebelisoa ke 'mele oa motho.E ka sebelisoa e le ho boloka lijo 'me e sebelisoa haholo lijong, meriana joalo-joalo.
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Rice Bran Extract Natural Ferulic Acid Ceramide Cosmetic grade lisebelisoa tse tala
Rice bran extract ke peo ea jase ea peo ea semela sa gramineous OryzaSativaL, e nang le li-unsaturated fatty acids, tocopherols, tocotrienols, lipopolysaccharides, fiber e jeoang, squalene γ- Oryzanol le lintho tse ling tse sebetsang ka 'mele.Lintho tsena li na le mesebetsi ea bohlokoa ho thibela pelo ea motho le mafu a cerebrovascular, anticancer, ho matlafatsa sesole sa 'mele, ho fokotsa lipids maling, ho thibela ho patoa le botenya, hape ke lisebelisoa tsa bohlokoa bakeng sa lijo tsa bophelo bo botle, meriana, litlolo le indasteri ea lik'hemik'hale.
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Galla Chinensis Extract Ellagic acid Tannic acid Gallic acid Lisebelisoa tse tala tsa meriana
Galla chinensis extract ke sehlahisoa se nkiloeng ho tswa ho gallnut, eo haholo-holo e nang le gallnut tannin, gallic acid, joalo-joalo Tannin, gallic acid le likaroloana tse ling li na le mekhoa e mengata ea ortho phenolic hydroxyl. , le ho felisa karabelo ea ketane e bakoang ke li-radicals tsa mahala, e le ho thibela phetisetso e tsoelang pele le tsoelo-pele ea ts'ebetso ea oxidation.Ka lebaka leo, ba na le karolo e matla ea ho senya li-radicals tsa mahala 'meleng, kahoo ba hlahisa phello e khahlanong le botsofali.
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Glycyrrhetinic acid 98% CAS 471-53-4 Glycyrrhiza e ntša lisebelisoa tse tala tsa litlolo
Motsoako o ka sehloohong o sebetsang oa licorice ke Glycyrrhizic Acid.Sebopeho sa limolek'hule tsa glycyrrhizic acid se na le molek'hule e le 1 ea Glycyrrhetinic Acid le limolek'hule tse 2 tsa glucuronic acid.Lilemong tsa morao tjena, lithuto tsa meriana le tsa bongaka li fumane hore glycyrrhizic acid e na le mesebetsi ea ho sireletsa sebete, anti-inflammatory, ho fokotsa khatello ea mali, ho matlafatsa tšireletso ea 'mele le ho ntlafatsa mesebetsi ea' mele.Glycyrrhetinic acid e na le anti-inflammatory, antioxidant, antitumor, antibacterial, antiviral le liphello tse ling.
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Dipotassium glycyrrhizinate 65%/76% (98%uv) CAS 68797-35-3 licorice extract
Dipotassium glycyrrhizinate ke motsoako oa manyolo o nang le foromo ea molek'hule c42h60k2o16.Ke phofo e tšoeu e tšoeu kapa e tšoeu e nang le bohloeki ba 98%.E na le tatso e khethehileng e monate, ho qhibiliha ha metsi hantle le tatso e hloekileng.Dipotassium glycyrrhizinate e na le litlamorao tse ngata, joalo ka bacteriostasis, anti-inflammatory, detoxification, anti allergy, deodorization joalo-joalo.E sebelisoa haholo meriana, litlolo, lik'hemik'hale tsa letsatsi le letsatsi, lijo le liindasteri tse ling.
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Turmeric extract curcumin thepa e tala ea meriana
Sehlahisoa sa Turmeric ke se ntšitsoeng ho rhizome e omisitsoeng ea Curcuma longa, semela sa ginger.Lintho tse ka sehloohong tsa bioactive ke curcumin le gingerone.E na le litlamorao tsa ho theola khatello ea mali, ho theola lipid ea mali, cholagogic, antibacterial, anti-inflammatory le antioxidant.Curcumin ke motsoako oa bohlokoa haholo oa pigment, o ka thibelang oxidation e ikemetseng ea linoleic acid lijong, 'me e na le mesebetsi e khahlanong le mofetše le e khahlanong le mofetše.E 'nile ea sebelisoa haholo e le pigment ea tlhaho ea boleng bo holimo ea lijo.
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Tea polyphenols 50%/98% CAS 84650-60-2 Motsoako oa tee
Tea polyphenols ke lebitso le akaretsang la polyphenols ka tee.Likahare tsa tee ea polyphenols ka tee e tala li phahame, li nka 15% ~ 30% ea boima ba eona.Tea polyphenols e na le mesebetsi e fapaneng ea 'mele, joalo ka anti-oxidation, anti radiation, anti-botsofali, ho fokotsa lipids tsa mali, tsoekere ea mali, bacteriostasis le thibelo ea enzyme.
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Catechin 90%/98% CAS 154-23-4 Motsoako oa tee
Catechin ke karolo ea bohlokoa ea metabolism ea bobeli semeleng sa tee, hape ke karolo ea mantlha ea tee e nang le ts'ebetso ea tlhokomelo ea bophelo bo botle.Lilemong tsa morao tjena, palo e kholo ea lithuto tsa lapeng le linaheng tse ling li fumane hore catechin e na le mesebetsi e mengata ea fisioloji, e kang scavenging free radical ratio, antioxidation, inhibiting tumor growth, thibela mahlaseli a kotsi, antibacterial disinfection, ho fokotsa boima ba 'mele le khatello ea mali, ho fokotsa monko o monate. , ho thibela mafu a pelo le ho laola ho itšireletsa mafung.
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Honokiol 50%/95% CAS 35354-74-6 Magnolia officinalis extract
Honokiol ke isoma ea magnolol, e leng dimer e entsoeng ke polymerization ea ketane e ka thōko ea phenylpropanoid e le 'ngoe le nucleus ea benzene ea phenylpropanoid e' ngoe.Ke motsoako o sebetsang oa meriana ea Sechaena Magnolia officinalis le anti-inflammatory.Thibelo ea lisele tsa NF-cB ka honokiol e ka netefatsoa ho ntlafatsa ts'ebetso ea lisele tsa 'mele tsa letlalo' me e na le phello e khahlanong le ho ruruha;le honokiol e ka boela ea sebelisoa e le antioxidant le letlalo le soeufatsang.
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Magnolol 50%/95% CAS 528-43-8 Magnolia officinalis extract
Magnolol e na le khatholoho ea mesifa e hlakileng le e tšoarellang, e thibelang methapo e bohareng, anti-inflammatory, antibacterial, antiviral, anti ulcer, anti-oxidation, anti-tumor, inhibiting platelet aggregation le litlamorao tse ling tsa pharmacological.
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Magnolia officinalis e ntša Magnolol Honokiol Pharmaceutical lisebelisoa tse tala
Magnolia officinalis e na le phomolo e khethehileng le e tšoarellang ea mesifa le phello e matla ea antibacterial, 'me e ka thibela ho kopana ha platelet.Clinically, e haholo-holo sebelisoa e le antibacterial le antifungal lithethefatsi.
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Willow Bark Extract Salicin Salicylic acid Lisebelisoa tse tala bakeng sa litlolo tsa limela
Ketso e ka sehloohong ea pharmacological ea makhapetla a moluoane ke antipyretic, analgesic le anti-inflammatory.Likarolo tse sebetsang ke phenolic glycosides le flavonoid glycosides,' me karolo e hlahelletseng haholo ke salicin. .E fetoloa acetylsalicylic acid ka har'a sebete, e matlafalitseng phello e khahlanong le ho ruruha le antipyretic le analgesic effect, empa ha e na phello e chefo mala le ka mpeng.
